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QUESO!: Regional Recipes for the World's Favorite Chile-Cheese Dip [A Cookbook]
by Lisa Fain (Author)★★★★★
★★★★★
4.7|311 ratings
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$20.00
FREE delivery Monday, June 30 on your first order Or fastest delivery Saturday, June 28. Order within 6 hrs 3 mins
Only 3 left in stock (more on the way).
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A fun, full-color look at everyone's favorite cheese dip, with history, tips, facts, and 50 recipes from beloved food blogger Lisa Fain, "the Homesick Texan." Queso (aka chile con queso) is a spicy, cheesy, comforting cult favorite that has long been a delicious addition to any party, barbecue, or family gathering. This appealing and accessible book features a mix of down-home standards and contemporary updates, from historical, regional, and Mexican quesos to vegan and dessert quesos, including Chile Verde Con Queso, Squash Blossom Queso Fundido, Fajita Queso, Cactus and Corn Queso Poblano, Frito Salad with Queso Dressing, Pulled Pork Queso Blanco, and Sausage Queso Biscuits. Whether you're relaxing with friends, having a few people over to watch the football game, or entertaining a hungry crowd, queso is the perfect party food for good times. Read more
Product Information
Publisher | Ten Speed Press |
Publication date | Sept. 26 2017 |
Edition | Illustrated |
Language | English |
Print length | 144 pages |
ISBN-10 | 0399579516 |
ISBN-13 | 978-0399579516 |
Item weight | 499 g |
Dimensions | 18.49 x 1.6 x 21.01 cm |
Best Sellers Rank | #743,746 in Books (See Top 100 in Books) #105 in American Southwest Food #295 in Cheese & Dairy Cookbooks (Books) #3,671 in Quick & Easy Cooking (Books) |
Customer Reviews | 4.7 4.7 out of 5 stars 311 ratings |