A small spoonful of Yunnan table sauce is all it takes to enhance the flavor of your dishes!

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※Click "cc" on the lower right menu to choose your subtitle language. Making Yunnan table sauce is one of my favourite things to do. Today, I’m showcasing three delicious sauces that my family loves: ham and shiitake mushroom sauce, rich with the flavours of mushrooms and ham; pork sauce, full of savoury meaty aroma; and grilled chilli sauce, spicy with the smoky fragrance of roasted chillies. Each sauce is incredibly versatile—they can be used for noodles, stir-fries, or fried rice, and they’re all exceptionally tasty. Whether after a busy day at work or on a relaxing day, just one spoonful of sauce can instantly transform a simple meal into something flavorful and delicious! Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I'll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day YouTube【滇西小哥 Dianxi Xiaoge】▶️https://bit.ly/2MH1T5N Facebook【滇西小哥 Dianxi Xiaoge】 ▶️https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶️https://bit.ly/2Wagkze TikTok【dianxixiaogeoffical 】▶️https://bit.ly/3mzfgrT #滇西小哥 #cooking #asiancookingvideos #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking