Cut and Cook: Wagyu Denver steak butchery down at Londons Borough Market

Video Description

Join Dom down at Northfield Farm's Borough Market stall where he butchers a Wagyu X Dairy Shorthorn chuck into a lovely marbled Denver Steak and watch as he takes it home and grills it on the BBQ. The Beef shown in the video is from a Wagyu cross Dairy Shorthorn cow. Wagyu is the collective name for the primary breeds of Japanese Beef cattle. The breed is famed for its amazing marbling and soft tender texture.The Wagyu that is shown in this video has its genetic roots based in Japan but has been raised in the UK and grass fed on our rich pastures, giving it the tender butteriness associated with Japanese Beef along with the deep beefy flavour that British beef is famed for. nThis is some of the most prized beef in the world and is a favourite of our customers in Londons Famous Borough Market. Denver steak is a cut of beef that originated in the USA but has become increasingly popular in the UK over the last few years. It comes from the chuck (shoulder) of the cow and is flavoursome and tender once trimmed up properly. #butcher #butchery #farming #wagyu #wagyubeef #denversteak #denver