1 Dough 3 Baguettes - Easiest to Pro-Level

About

Hi! I'm professional chef and baker, Brian Lagerstrom. On this channel I'll show you how I think about and cook food at the professional level then turn those techniques into approachable, easy to replicate dishes for you, the home cook. I publish 1 video per week (on Thursday) that focuses on improved versions of classic dishes, elevated weeknight cooking, and best practices to help inspired home cooks make restaurant quality food from their kitchens. If that sounds like something you're into, I hope you'll keep watching. For brand partnerships and business inquiries, contact: [email protected]