I Made The Japanese Pudding That Literally Melts In Your Mouth

Video Description

Learn how to make Japanese Purin Pudding (プリン) — a rich, creamy, and silky-smooth Japanese custard dessert that's similar to flan or crème caramel. This easy homemade recipe uses simple ingredients like eggs, milk, and sugar to create the perfect melt-in-your-mouth texture with a golden caramel sauce. In this video, you'll get step-by-step instructions on how to: Make the caramel sauce from scratch Whisk and steam the custard for a silky finish Avoid bubbles and cracks in your Purin Make a stovetop or oven-free version (no baking required!) 👩‍🍳 Perfect for fans of Japanese sweets, easy Asian dessert recipes, or anyone looking for a classic Japanese snack idea. ✅ Beginner-friendly ✅ No special tools required ✅ Authentic flavor just like in Japan INGREDIENTS Caramel: 45g sugar 15ml water 20ml hot water (for finishing) For the Custard: 2 large eggs 200ml milk 200ml whipped cream 30ml condensed milk 10g sugar Don't forget to like, share, and subscribe for more delicious recipes and helpful cooking tips. Let's get started on mastering the art of creme brulee together! https://www.youtube.com/channel/UCpHx6losE93TAE5foCv3ukA?Sub_confirmation=1 #JapanesePurin #CustardPudding #EasyDessert #JapaneseDessert #Flan #プリン #AsianSweets #HomemadePurin #CrèmeCaramel #DessertRecipe