I Tried Cooking A5 Wagyu After 30 Days in Peanut Butter

Video Description

https://homewild.shop/ 🔪 - Special Knives, Delicious Food, Cookware and Stylish Clothes! I aged A5 Wagyu in peanut butter for 30 days to see if the flavor would improve. The taste… completely unexpected!🥩🥜🍴 00:00 – 03:40 Preparing Aged Beef 03:40 – 09:02 Mickey and Corn 09:02 – 09:55 Splitting Firewood 09:55 – 11:00 Making Peanut Sauce 11:00 – 12:43 Prepping Steaks Corn 12:43 – 16:09 Grilling Beef Meal 🔔 Make sure that you have the bell turned on, so you will definitely not miss any of our videos! 🌐 Our other profiles: ▶ Instagram: https://www.instagram.com/wilderness.cooking/ ▶ Facebook: https://www.facebook.com/wildernesscooking If you want to support us: https://www.patreon.com/wildernesscooking ❓ ABOUT US: Wilderness Cooking channel about cooking delicious dishes in the wild. We live in a village and try to find very beautiful places to shoot. ⏩ A few ultimate-delicious recipes from my channel: ◼ Huge steak in a log grill: https://youtu.be/wYVNh0PG1kk ◼ Giant ostrich roasted under a barrel: https://youtu.be/hlkvifwH7xI ◼ Juicy beef steaks on hot stones: https://youtu.be/Arbc2WUURpk ◼ Roasting a whole camel: https://youtu.be/5RlBAen7uO0 ◼ Perfect Ribeye Steak cooked in a tandoor: https://youtu.be/8gs867LUtBw ◼ Cooking a huge pizza underground: https://youtu.be/aPUDXBCVEfY ◼ Cheese from sheep's milk: https://youtu.be/-QIoLJKyxGQ ◼ Huge sturgeon with black caviar on grill: https://youtu.be/aoWaSroc19s ◼ Wagyu steak cooked on a salt block: https://youtu.be/BgVBIG7u_yo ◼ Cooking a huge whole ostrich: https://youtu.be/WrzFMlX1-dU ◼ Huge fish cooked in a big tandoor: https://youtu.be/H-0NIFKJvSU ◼ Roasting a huge bull on a steel spit: https://youtu.be/7pxqOmxPgPM #peanut #butter #wagyu #steak #wildernesscooking #grill #cooking