INSIDE Japan’s Famous Farm Supplying 3-Star Chefs

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💰Download the Temu App: https://app.temu.com/k/uou45rbrmco to get $100 Coupon Bundle 🔍 Or use my code【duu9734】on Temu App to claim the $100 Coupon Bundle. Links to products I like: 1. Giraffe Tools Garden Hose 100ft x 5/8" $11.28💰 https://temu.to/k/u7uf4lwqfrf 2. 1pc Potato Growing Bags $3.29💰 https://temu.to/k/u0gaf3uw9eh 3. 8" Pruning Shears https://share.temu.com/uH7qY7IQ6nA ▶️ Watch Part 1 of Kajiya Farm Tour - https://youtu.be/7Woyrd4lGvM ▶️ My Latest Farm Tours/Interviews - https://www.youtube.com/playlist?list=PLG9acmbzWMpibiGr6QCWijqoAk6c_ya1w FOLLOW @FarmKajiya IG: https://www.instagram.com/kajiyafarm/ FB: https://www.facebook.com/kajiyafarm/ Website: https://kajiyafarm.jp/ Kajiya Farm is a world famous farm run by Yuzuru Kajiya in Hiroshima Japan, serving Michelin star restaurants in Japan and around Asia. You'll get to tour his organic farm with me and see how he's growing exotic vegetables and flowers for some of the best restaurants in the world! Chapters: 00:00 Meet Kajiya Farm 00:51 Sponsor 1:57 Growing and Selling Salad 3:14 How Do You Grow for Michelin Star Chefs? 5:22 Flavors from Around the World and Cooking 6:20 How Kajiya-san Plants His Beds 7:30 Growing Profitable Microgreens Special Techniques 8:52 Growing for Chefs Business Ideas 10:31 Training Farmers to Grow for Restaurants 11:45 Special Crops from Around the World 14:48 Growing Special Edible Flowers for Restaurants 16:59 Meet Kajiya-San's Father 17:58 How The Vegetables are Prepared for Restaurants 19:29 Special Business Systems for Kajiya Farm 21:21 The Future of Farming in Japan 23:43 How to Sell to Restaurants as a Farmer #japanesefarm #japanesefood #michelinstar #organicfarming #farmtour #farmtourism