Julia Child's Famous French Onion Soup | Jamie & Julia
ANTI-CHEF
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Making my way through Julia Child's "Mastering the Art of French Cooking" cookbook... like the movie "Julie & Julia. Today I make her famous french onion soup... gratinée (shredded cheese and french toasted baguette on top!) Patreon Support: https://www.patreon.com/antichef Merch: https://teespring.com/stores/anti-chef-shop Mailing List: https://www.anti-chef.com Follow Me Here: Instagram: https://www.instagram.com/antichefjamie Facebook: https://www.facebook.com/AntiChefJamie Julia Child's Cookbook: https://amzn.to/3jLKiW4 What I Use (Amazon Store): https://www.amazon.com/shop/antichefjamie Music: https://www.epidemicsound.com __________________________________________________ Julia Child's French Onion Soup Gratinée Recipe: Ingredients: 5 cups thinly sliced yellow onions 3 tablespoons butter 1 tablespoon oil 1 teaspoon salt 1/4 teaspoon sugar 3 tablespoons flour 2 quarts beef stock, boiling 1/2 cup dry white wine salt and pepper to taste 3 tablespoons cognac 4-6 rounds of hard-toasted French bread 1-2 cups grated Swiss or Parmesan cheese
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