Pastrami Roast Chicken | Hit The Kitch with Molly Baz

Video Description

Hit The Kitch with Molly Baz as she makes the iconic Pastrami Roast Chicken from her NYT bestseller, Cook This Book! Most people shy away from tackling a whole roasted chicken when in reality, the roast chicken is one of the simplest, most hands off chicken tricks in the book. Crank the oven, rub her down and let her roast in until golden brown and schmaltzy. Tune in to this ep and let Molly teach you the rest! #roastchicken #chicken #pastrami #mollybaz Ingredients : PRODUCE 2 large red onions 2 garlic head 1/2 cup dill leaves PANTRY Extra virgin olive oil Freshly ground black pepper 1 tbsp sweet paprika 1 tbsp light brown sugar Dijon mustard, for serving PROTEIN 1 4 lb whole chicken Want more Molly and more of her recipes? Shop The Recipes: https://mollybaz.jupiter.shop Hit The Club: https://mollybaz.com Cook This Book: https://mollybaz.com/cook-this-book/ Snag Some Merch: https://shopmollybaz.com Video Series: Producer / Director: Evan Robinson Editor / Graphics: Mack Johnson Producer: Ben Persky Cookbook: Photographers: Peden + Munk Food Stylist: Christopher St. Onge Prop Stylist: Eli Jaime