Queues Formed Before He Even Set Up His Bakery Pop Up,

Video Description

Before I could even set up the stall, people were already queuing for fresh pastries. Every weekend, I wake up early to bake from scratch and bring everything to my micro bakery pop-up — croissants, cinnamon buns, brownies, and more. What started as a small idea from home has grown into something much bigger, and moments like this remind me why I do it. In this video, you’ll see the full bakery morning — from setting up, serving customers, and selling out, to the conversations that make it all worth it. If you’ve ever dreamed of starting your own bakery or small business from home, this video is for you. 🍞✨ 👨‍🍳 Watch next: 👉 He Wakes Up at 2AM to Bake and Sells Out in 90 Minutes: https://youtu.be/BZVKAZrRiqI 👉 They Drove 5 Hours for My Bread… But It Was Too Late: https://youtu.be/DZyJbVZfrGQ 🎓 Learn how to start your own bakery: Join the waitlist for my course — Micro Bakery Blueprint → http://eepurl.com/jc2Sbs Pearl Sugar from bakerybits: https://www.bakerybits.co.uk/?acc=0c9ac3291d4ac8ce5b0cf10faa1ac1bc Follow my journey: Instagram → @leothebaker Website → leothebaker.com