Spicy Thai JUNGLE FOOD!! (Can Uncle Roger Handle It?) ðķïļ
Mark Wiens
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Hey, I'm Mark Wiens - a full time eater! ðķ The best street food and most unique eating experiences around the world. Let's go eat! ðš Two videos per week, subscribe now!
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Uncle Roger @mrnigelng and Mark Wiens go eat spicy Thai jungle food!! Watch Uncle Roger's video here: https://youtu.be/CFuAaepJ1dE?si=1-XCsm7gl5ETCsCL ðĶ Thailandâs Biggest Shrimp: https://youtu.be/Q9lpcepl708 Today Iâm taking Uncle Roger (@mrnigelng) to try spicy and unique Thai jungle food for the first timeâĶ weâll try some classic Thai dishes like tom yum and deer, and a few more bizarre dishes like angry rat and fried frog. First we headed back to the kitchen to see some of the cooking and see the ingredients that go into the cooking. Everything gets a full treatment of their own signature curry paste and plenty of extra seasonings like fingerroot, basil, and makwaen. The result is a complex layering of flavors, some spicy and peppery, with a strong and incredible taste. Thai jungle food is known for its use of unique and exotic meats - from wild river fish, to more extreme protein options like rats and cobras (though they didnât have cobra today). Traditionally jungle food came about from the countryside where they fished, hunted, and foraged for ingredients and often used strong spices and herbs from the forest to contrast the taste of wild meats. We had a lot of fun and enjoyed all the amazing Thai jungle food - I think even Uncle Roger enjoyed the rat! Restaurant: Kaeng Pa Loong Sa-Nga (āđāļāļāļāđāļē āļĨāļļāļāļŠāļāđāļē) - https://maps.app.goo.gl/AhZpP1mRpgYUk96P6 Chapters: 0:00 Intro with Uncle Roger 0:57 Kaeng Pa Loong Sa-Nga (āđāļāļāļāđāļē āļĨāļļāļāļŠāļāđāļē) 1:41 Cooking Thai Jungle Food 9:53 Jungle Curry w/ Fish Balls (gaeng ba look shin pla krai āđāļāļāļāđāļēāļĨāļđāļāļāļīāđāļāļāļĨāļēāļāļĢāļēāļĒ) 11:27 Deer with Clove Basil (Kwang pad jeera āļāļ§āļēāļāļāļąāļāļĒāļĩāđāļŦāļĢāđāļē) 14:15 Eel Curry (gaeng khua pla lai āđāļāļāļāļąāđāļ§āļāļĨāļēāđāļŦāļĨ) 16:29 Fried Garlic Frog (Gob tod kratiem āļāļāļāļāļāļāļĢāļ°āđāļāļĩāļĒāļĄ) 17:50 Free Range Chicken Tom Yum (tom yum gai baan āļāđāļĄāļĒāļģāđāļāđāļāđāļēāļ) 17:49 Angry Fried Rat (noo pad pirote āļŦāļāļđāļāļąāļāļāļīāđāļĢāļ) 23:53 Ending Uncle Roger âšFollow Uncle Roger: @mrnigelng Follow on Social Media: âšFacebook: https://www.facebook.com/markwiensfoodvideos âšInstagram: https://www.instagram.com/migrationology/ âšTiktok: https://www.tiktok.com/@markwiens âšMain food channel: https://www.youtube.com/@MarkWiens ð T-shirts: https://store.migrationology.com/ ðķ Ghost Chili: https://amzn.to/3PNTvNQ ðĨ Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)
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