Stuffed calamari - Eolie Islands’ recipe

Cooking With Ale June 16, 2020
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Here is my favorite stuffed calamari recipe from the Eolie islands (Sicily)! Ingredients for 3/4 people (depending on how hungry you are 😂): 2 calamari (800g) 2 cups (100g) bread 1/3 cup (15g) parsley 1/4 cup (35g) salt cured capers 1/3 cup (40g) black olives 4 dried tomatoes in oil 1 egg 1/2 cup (100ml) white wine 2 garlic cloves Salt Olive oil You can let me know if you tried the recipe and how it turned out on my Instagram: https://instagram.com/cooking_withale?igshid=16mkhcky0vmcp

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