The Cake I Make for Valentine’s Day—No Mold, No Skills, Just LOVE!

Video Description

Why This Cake? This isn’t your typical Valentine’s dessert—it’s a rustic, energy-packed cake from the neighboring regions of Piedmont, Liguria, and Tuscany. It’s unordinary, absolutely delicious, and requires zero baking skills. In less than 45 minutes, including baking time, you’ll have a warm, fragrant cake that’s perfect for sharing with someone special. Let’s get started! 📋 Ingredients List for the Chestnut Cake | European Metrics | US Metrics | |--------------------------|---------------------------| | 300g chestnut flour | 2 ½ cups chestnut flour | | 100g pine nuts | ¾ cup pine nuts | | 50g cup raisins | ⅓ cup raisins (or dried fruit) | | 1 sprig of rosemary | 1 sprig of rosemary | | 3 tablespoons caster sugar | 3 tablespoons caster sugar | | 2 tablespoons olive oil | 2 tablespoons olive oil | | 1 pinch of salt | 1 pinch of salt | | 250ml plant milk (soy/oat | 1 cup plant milk (soy/oat)| | 250ml water | 1 cup water | 📽️ Chapter List (Click the timestamps to skip ahead!) - 00:39→ Making the Batter - 01:32→ Infuse the Oil - 02:20→ Heart-Shaped Hack - 03:54→ Prepare the Pan & Bake - 05:37→ Tasting 🍽️ MORE PROVENÇAL VEGAN RECIPES YOU’LL LOVE: - Ricotta (https://youtu.be/JbMUT6yA2KU?si=i9RNCyFWFR2oVdG8) - Amaretti cookies (https://youtu.be/llXuPwFK0CU) - Green Pesto (https://youtu.be/iY-WWwhAOOY?si=tJRkxPwS7jqGYBR9) #myveganprovence #ValentinesDayCake #EasyDessert #ChestnutFlour #NoBakeCake #HeartShapedCake #TuscanDessert #VeganBaking #LoveCake #SimpleRecipe #ItalianDessert #GâteauSaintValentin #DessertFacile #FarineDeChâtaigne #GâteauSansCuisson #GâteauEnFormeDeCœur #DessertToscan #PâtisserieVégane #GâteauAmour #RecetteSimple #DessertItalien ---- 🌱 My Vegan Provence shares French & Provençal vegan recipes, plant-based twists on classic French dishes, and homemade vegan cooking inspired by Mediterranean flavors. Discover easy vegan recipes, vegan baking, dairy-free alternatives, and ethical plant-based cuisine — all from the heart of Provence. ✨Full step-by-step cooking tutorials are published every Thursday, whenever possible : https://www.youtube.com/@myveganprovence?sub_confirmation=1 #PlantBasedCooking #ProvençalCuisine #MediterraneanRegionalFood #MyVeganProvence