The Evolving Business of Donuts
Modern MBA
View ChannelAbout
Modern MBA is democratizing business education through Wall Street case studies on the Fortune 500 and everyday industries you'll never find online. Modern MBA is watched by over 2 million executives, founders, and working professionals every month in the leading global business hubs of New York City, London, Singapore, Chicago, Los Angeles, Toronto, and Sydney. Every case study is backed by original, timeless, real-world analysis based on years of direct management experience leading multi-million dollar products in corporate America. Originals are produced by Emmy-winning former VICE and Netflix staff. Every episode is 100% original in word, image, and sound. Not a single sentence, graphic, or audio line is AI-generated.
Latest Posts
Video Description
Visit https://NetSuite.com/ModernMBA to sign up for their one-of-a-kind flexible financing offer. Get 20% off DeleteMe US consumer plans when you go to https://joindeleteme.com/ModernMBA and use promo code MODERNMBA at checkout DeleteMe international Plans: https://international.joindeleteme.com, coupon MODERNMBA Donuts are a multi-billion dollar industry fueled by insatiable demand. The United States is the battleground between chains and mom-and-pops. It’s on the West Coast where the market has gone through the greatest evolution - donuts here are a canvas for gourmet ingredients, unorthodox flavors, and elegant decorations. In this Modern MBA exclusive, we’ll break down the business of donuts from the lens of the biggest chains in the world in Dunkin’ and Krispy Kreme. We'll then dive behind-the-scenes of 2 West Coast shops looking to disrupt this status quo. Mikiko Mochi Donuts is one of the hottest donut shops and a pioneer of mochi donuts in the state of Oregon. Owner Alex McGillivray is a progressive owner who is as much a donut connoisseur as he is a shrewd restauranteur. In 4 years, Mikiko has gone from an idea to the leading shop in Portland with a second store underway in Beaverton. https://www.instagram.com/mikikomochidonuts/ As the doughnut capital of the USA, Los Angeles is where the opportunity is the greatest. In LA, desserts like cupcakes and donuts have been elevated into upscale indulgences. Owner Peter Womack has just opened Lola's Doughnuts - selling artisan yeast donuts with organic gourmet ingredients and elaborate toppings. Peter makes everything from scratch by hand, every morning at 3AM. He uses the recipes he’s honed over the years at various shops around the country. https://www.instagram.com/lolasdoughnuts/ Even in the world of donuts, product is not everything, passion is no indication of success, hard work is not a moat, and being good at your craft and being good at business are two different things. 🤳🏻 Modern MBA TikTok: https://www.tiktok.com/@modernmba 📸 Modern MBA Instagram: https://www.instagram.com/modern.mba/ 📖 Modern MBA Reddit: https://www.reddit.com/r/modernmba/ 🕊 Modern MBA Twitter: https://x.com/modern_mba 🎬 Support Modern MBA: https://buymeacoffee.com/modernmba ☕ Modern MBA Patreon: https://patreon.com/modernmba 0:00 Make Today Special 0:41 Sponsor Break (NetSuite) 2:26 America Runs on Dunkin' 8:12 Japanese-American Fusion 19:44 Handmade Artisan Luxury 30:47 Sponsor Break (DeleteMe)
Revamp Your Bakery Today
AI-recommended products based on this video

KORCCI Suction Cup Hooks 12Pack - Max Load 10LB, 1.77Inch Clear Medium Suction Cups, No Trace, Reusable & Removable, Stainless Steel Hooks, for Tile, Glass, Window, Shower, Kitchen, Bathroom




