The Pioneer Woman Makes a Million Dollar Dip | The Pioneer Woman | Food Network

Video Description

It's called MILLION dollar dip for a REASON! Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/3jME4VT Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Million Dollar Dip RECIPE COURTESY OF REE DRUMMOND Level: Easy Total: 4 hr 15 min (includes chilling time) Active: 15 min Yield: 8 to 10 servings Ingredients 1/2 cup slivered almonds One 8-ounce package cream cheese, at room temperature 3/4 cup mayonnaise 1 cup freshly grated sharp Cheddar 1 cup freshly grated Swiss 1/4 cup blue cheese crumbles 8 slices regular-cut bacon, fried crisp and chopped fine 4 green onions, sliced, green and white parts 1/2 teaspoon kosher salt 1/4 teaspoon ground black pepper 1/4 teaspoon garlic powder 1/8 teaspoon cayenne Buttery crackers, for serving Corn chips, for serving Directions Place the almonds in a dry, small skillet over medium-low heat. Toast them until golden brown and toasted, shaking the pan, 5 to 7 minutes. Remove from the pan, set aside and cool to room temperature. Add the cream cheese and mayonnaise to a large bowl and stir until smooth. Add the three types of cheeses and stir again until well combined. Add the bacon, toasted almond slivers, 3/4 of the sliced green onions, salt, pepper, garlic powder and cayenne. Stir together with a rubber spatula until evenly combined. Transfer to a serving dish, cover with plastic wrap and chill for at least 4 hours. Garnish with the remaining green onions and serve with crackers and corn chips. https://www.instagram.com/thepioneerwoman/ https://twitter.com/thepioneerwoman https://www.facebook.com/thepioneerwoman/ Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #ThePioneerWoman #ReeDrummond #FoodNetwork #MillionDollarDip The Pioneer Woman Makes a Million Dollar Dip | The Pioneer Woman | Food Network https://youtu.be/RMM8HpvKde8