The Ultimate Hong Kong Salt & Pepper Pork Chops!

Video Description

This dish epitomises the flavours of Hong Kong, in your kitchen at home. Join us as Jeremy teaches you how to make the perfect salt & pepper pork chops, perfect with a bowl of steamed rice on the side! Ingredients:: 2 pork chops on the bone (approx. 200-250g each) 2 garlic cloves 2 bird eye chillies 2 spring onions ½ teaspoon sugar ¼ teaspoon salt ¼ teaspoon white pepper Pinch of five spice 1 tablespoon Shaoxing rice wine 1 tablespoon light soy sauce 2 tablespoons corn flour To find the recipe for this dish, click the link below! - https://bit.ly/3MODbhd - Discover Asian and Oriental cuisine in our 5-day cooking course, mastering techniques, exploring recipes, and gaining cultural insights with expert chefs! - https://bit.ly/3ULfcCT Become a wokstar, join one of our classes! - http://bit.ly/2rqw3Pv Visit our shop for woks, cleavers, cookbooks & more! - UK : http://bit.ly/2Ub0V1O USA : https://amzn.to/3uRnflc Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. Find us on social media: Twitter: http://bit.ly/2EhAj9u Instagram: http://bit.ly/2SFxDeN Facebook: http://bit.ly/2SScpd1 Got a question or inquiry? E-mail us at: [email protected] - The Ultimate Hong Kong Salt & Pepper Pork Chops! - 00:00 Introduction 00:21 Prepping the Base Ingredients 01:20 The Pork Chops 02:27 The Marinade 03:34 Deep Frying 05:25 Stir-Frying 06:19 Serving & Tasting