Traditional Hunan Smoked Cured Pork Belly, Cured Sausage Making / 煙燻湖南臘肉, 臘腸製作 - Taiwanese Food
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Video Description
Delicious & special! Chinese Hunan cured smoked pork belly & cured sausage making process! This is a kind of cured meat originating from Hunan, China. After fermentation and smoking, the meat develops a very distinctive flavor. Hi, there! Welcome to Lemon Films Channel 😆 If you enjoy this video, please leave a like and subscribe to see more delicious foods.😋 Please feel free to leave any comments or questions below. Thank you! ✨Product in This Video✨ Hunan Cured Sausage / 臘腸 $13.10 USD / 400 NTD (600g) Hunan Smoked Cured Pork Belly / 煙燻臘肉 $13.76 USD / 420 NTD (600g) **Location information** 星沙齋湖南臘肉 https://maps.app.goo.gl/FwGGEX8XzyeEYxZw9 #sausage #chinesefood #porkbelly #smokedpork #curedpork #curedsausage #process #ProcessVideo #臘肉 #臘腸 #湖南臘肉 #星沙齋湖南臘肉 #台灣美食
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