What I eat in a week alone in Tokyo #4🗼🇯🇵 karaage, salmon cream udon, Japanese pickles, etc,

Video Description

My channel is about easy Japanese (or Asian) cooking and my life in Tokyo 🌿 You can check the ingredients and locations below👇 IG: https://www.instagram.com/yuka000m/ 0:00 intro 0:22 karaage 2:57 Ginkgo Avenue 4:33 Japanese tea time 5:57 Salmon cream udon 8:52 Eggplant with egg tartar 11:26 Soupless oil noodles 12:38 Japanese pickles 13:46 Tuna egg roll 15:20 Salmon & avocado bowl ★Locations 📍Jingu Gaien Ginkgo Avenue https://goo.gl/maps/1HkHteX5Yh6Px4wH9 📍Lakan-ka (the lunch place) https://goo.gl/maps/CdXjzi6LxeEbYGoX8 📍Kaneju-farm https://goo.gl/maps/itE7cYkmtCLTBUj6A ★Ingredients 🍴Karaage ⏰30mins 200g (7oz) chicken thighs (boneless) 1 tbsp sake 1 tbsp soy sauce 1 tsp grated ginger 1 tsp grated garlic salt & pepper 2 tbsp mayo potato starch (or corn starch) vegetable oil lemon 🍴Salmon cream udon ⏰15mins 1 pack udon noodles 50g (1.7oz) mushrooms 80g (2.8oz) of salmon 10g butter 2 tbsp kewpie mayo 3 tbsp cream (or milk/soy milk) 1 tbsp soy sauce salt & pepper nori 🍴Carrot side dish ⏰15mins 300g (10oz) carrot 2 eggs 1 tsp dashi powder 1 tbsp sugar 1 tbsp sake 1 tbsp mirin 1 tbsp soy sauce sesame seeds 🍴Eggplant with egg tartar ⏰25mins 300g (10oz) eggplant 1 tbsp sugar 1 tbsp soy sauce 1 tbsp vinegar ★tartar sauce 2 eggs 1 tbsp mayo 1 tsp sugar 1 tsp vinegar salt & pepper 🍴Mushroom side dish ⏰10mins 300g (10oz) any kinds of mushrooms sesame oil 1 tsp dashi powder 2 tbsp soy sauce 2 tbsp vinegar 2 tbsp mirin spring onion 🍴Soupless oil noodles ⏰10mins 1 pack udon noodles 1 egg 1/2 tsp Chinese chicken powder 1/2 tbsp sugar 1/2 tbsp mirin 1/2 tbsp soy sauce 1/2 tbsp oyster sauce 1 tbsp sesame oil 1/2 tsp grated garlic some bonito flakes sesame seeds seaweed spring onion 🍴Japanese pickles ⏰10mins 1/3 white radish 2 cucumbers salt 3 tbsp sugar 1.5 tbsp Chinese chicken powder 3 tbsp soy sauce 🍴Tuna egg roll ⏰10mins 2 eggs 1 canned tuna 1 tbsp mayo spring onion salt & pepper 🍴Salmon & avocado bowl ⏰10mins 1 avocado 100g (3.5oz) salmon 1/2 tbsp sugar 1 tsp grated garlic 1/2 tsp gochujang 2 tsp mirin 2 tsp soy sauce 2 tsp sesame oil sesame seeds spring onion 1egg ★Music credits Oneul - https://youtu.be/8KWiumAy7PM 🎈Song : Daystar - SOSO / https://youtu.be/any_Ha0SdX8 🎈Song : Daystar - Little bunny / https://youtu.be/qn5-caUy2xc ------------------------------------------------------- ★About seasonings ——Substitute for Mirin and Sake—- If you can’t find mirin or sake in your city, you can substitute them like this👇 For 1 tbsp mirin use either: 1 tbsp sake + 1/2 tsp sugar or 1 tbsp white wine + 1/2 tsp sugar For 1 tbsp sake use: 1 tbsp mirin or 1 tbsp white wine It won’t be exactly the same, but still works 😋 ——Recommended products on Amazon US—— *The links are affiliate. *The links should automatically lead you to matching products in other regions if you’re not in the US. I post recommended products on Instagram too. Please check it out 🌿 Shirataki noodles https://amzn.to/3wIkfIO Soy sauce https://amzn.to/3e4LFSG https://amzn.to/3Rov4HK Bonito dashi powder https://amzn.to/3AYW2Ai https://amzn.to/3AZIjJG Kombu dashi powder https://amzn.to/3KvVwNB Shitake dashi powder https://amzn.to/3suLzbt Mirin https://amzn.to/3w6QEZx Cooking sake https://amzn.to/38i0Cyl Gochujang https://amzn.to/3AukCYu Sesame oil https://amzn.to/3Tt9JPm https://amzn.to/3Tu0632 Chili oil https://amzn.to/3AYcil3 https://amzn.to/3KxiV0V Japanese rice https://amzn.to/3wH4Nga https://amzn.to/3AVYWpE https://amzn.to/3pUtWzZ Bonito flakes https://amzn.to/3R6KvVw Kewpie mayo https://amzn.to/3RjljL2 Udon https://amzn.to/3ABObaI ------------------------------------------------------- #tokyovlog #japanesefood #cooking #japanesefoodcooking #healthyrecipes