价值5万元的盐水鹅卤制配方！大厨免费分享，不收藏以后看不到了！【大厨唐光灿】

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YouTube的朋友们，大家好！ 我是宿迁海庭轩餐饮店厨师长唐光灿 Hello, friends on YouTube! I’m Tang Guangcan, the chef of Suqian Haitingxuan Restaurant. 我将在这儿给大家分享多样的美食制作方法 感谢大家的认可与支持，记得每天来这里学做一道菜哦~ I will share with you various ways of making Chinese food here. Thank you for your recognition and support, remember to come here every day to learn how to cook a dish~ 喜欢的朋友可以订阅我的频道： https://www.youtube.com/channel/UCI7Yc_S6acIE1aeduSmvO_Q?sub_confirmation=1 If you like my channel, please subscribe: https://www.youtube.com/channel/UCI7Yc_S6acIE1aeduSmvO_Q?sub_confirmation=1