Homemade Rice Noodles Will Change Your Life!
Pailin's Kitchen
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Hi! My name is Pai, and I'm here to demystify Thai cuisine with easy-to-follow, authentic recipes uploaded every week. If you've ever been intimidated or hesitant to cook Thai food, that's what I'm here for! Not only do I show you how to make a delicious Thai dishes, I also explain why we do what we do, and give you tips and tricks to make sure you're successful. I also like to give tidbits of fun info on Thai culture, and I might even teach you a Thai word or two :) All the written recipes for all my videos can be found on my website www.hot-thai-kitchen.com. You can also find my cookbook "Hot Thai Kitchen" on Amazon! It's like a handbook for Thai cuisine, laying all the foundation you need to cook authentic Thai dishes at home. About me: I am a native Thai, born and raised. I'm also a professionally trained chef. I'm passionate about helping people cook great dishes at home, and I love it when you send me photos of your culinary success! I currently live in Vancouver, Canada :)
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Video Description
The most comprehensive guide to making your own fresh rice noodles with just 2 ingredients! Homemade noodles are better than any store bought versions, and a thousand times better than dried, so it's definitely worth the time!! WRITTEN RECIPE: https://hot-thai-kitchen.com/fresh-rice-noodles/ MY COOKBOOKS + NEW EBOOK! https://hot-thai-kitchen.com/htk-cookbook/ MY APRON https://searchandrescuedenim.com/collections/hot-thai-kitchen GET BONUS RECIPES & JOIN MY PRIVATE DISCORD https://www.patreon.com/pailinskitchen CONNECT WITH ME! https://instagram.com/HotThaiKitchen https://www.pinterest.com/hotthaikitchen https://www.tiktok.com/@hotthaikitchen https://facebook.com/HotThaiKitchen 00:00 Introduction 01:08 Making the batter 02:30 The gear 04:35 Steaming the noodles 12:32 Storage and freezing 13:40 Cutting noodles 14:45 Tasting ---------------- About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco. After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at http://hot-thai-kitchen.com
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