Juicy Fried Pork Belly in a Delicious Homemade Sauce. Easy and Tasty Pork Belly Recipe.
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Video Description
⚠️ NOTE! ✔️ Turn on SUBTITLES. In this video the recipe and description will be translated into your native language. 🩷Enjoy watching! Pork belly cooked in sauce. This recipe for delicious Asian-style pork belly is first fried until golden brown, then simmered in a mixture of wine and soy sauce. The crust becomes crispy, and the meat is tender and juicy. The sauce gives the dish a unique flavor. The combination of spices and caramelized sauce will delight you and your friends. Ingredients: About 1 kg (2 lb) pork belly 1 onion 3 cloves of garlic 150 ml dry white wine 60 ml soy sauce 2 tbsp olive oil 1 tbsp sugar 1 tbsp wine vinegar 1/2 tsp dried ginger 1/2 tsp chili flakes Salt.
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