Jumbalaya

ImprovInTheKitchen January 6, 2026
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Why is comfort food so comforting? someone please tell me... This is an amazing jumbalaya! Ingredients: rice, sausage, shrimp, onion, bell pepper, jalapeno, cilantro, chicken stock, tomato paste and water, salt, pepper, onion and garlic powder, paprika, cumin, cayenne, bay leaf, red chili flake, ground corriander seed Instructions: - defrost shrimp - cut sausage into medalions, - dice onion, - add olive oil to hot pot - add sausage and onion - dice bell peppers - mince jalapeno - add bell pepper and jalapeno - add rice, add butter and celery seed, chicken stock, tomato paste, water, salt and pepper, onion and garlic powder, paprika, cumin, cayenne, bay leaf, red chili flake and ground corriander seed - simmer 15-20 mins - add additional water if needed and continue cooking until rice is cooked through - add shrimp, cook an additional 5 mins - enjoy! Try it. Tweak it. Make it yours.

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