5 of the BEST Salads From Around the World!
Beryl Shereshewsky
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My name is Beryl. I live in New York City and I'm not a chef. I love food but more importantly I love the stories and memories that go along with it. I believe that food is an amazing way to share our cultures. This channel is as much about me and cooking as it is about you and your stories. I do topic call out in my post tab and over on Instagram so follow along there to have your dish and story featured! Wanna mail something? Beryl Shereshewsky 115 East 34th Street FRNT 1 PO Box 1742 New York, NY 10156 Follow me on Instagram: https://www.instagram.com/shereshe/ Support me on Patreon: https://www.patreon.com/beryl Check me out on Facebook: http://www.facebook.com/berylshereshewsky
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Sign up for Rosetta Stone today and join me in learning a little more about the world through the languages we all speak with the following link: https://partners.rosettastone.com/beryl-shereshewsky6bb What better way to pair your international meal than with some of the language! #rosettastone #rosettastonepartner New episode callouts go out every Friday! For new themes and how to submit, check out my community page here: https://www.youtube.com/@BerylShereshewsky/community Thank you to Catherine, Rin, Agustin, Arpna, and Alice for sharing your dishes with us! And thanks to Patrick Quinn-Graham, Gregorio Pedroza, Brian Kelley, Brian Hook and Becky Jones for their generous support in helping me bring this channel to life! The artist behind me is Maggie Caton. Check out her work on my website here: https://www.beryl.nyc/index.php/maggie-caton/ Check out Alice’s cookbook, Salad for Days: https://a.co/d/eYOJcjr My Indian grocery store tour: https://youtu.be/buxloTYuWmA Where to buy Chaat Masala online: https://a.co/d/cfnsv97 When I made Wai Wai Chaat: https://youtu.be/1GZ3kIZbXp0?t=115 RECIPES: Come y Bebe: https://www.beryl.nyc/index.php/2025/08/23/come-y-bebe/ Barbecued Adjapsandal: https://www.beryl.nyc/index.php/2025/08/23/barbecued-adjapsandal/ Kala Chana Chaat: https://www.beryl.nyc/index.php/2025/08/23/kala-chana-chaat/ Urap: https://www.beryl.nyc/index.php/2025/08/23/urap/ Yum MaMa: https://www.beryl.nyc/index.php/2025/08/23/yum-mama/ CHAPTERS: 00:00 Intro 00:19 Making Ecuadorian Come y Bebe (“Eat & Drink” Fruit Salad) 03:08 Trying Come y Bebe 06:43 Making Georgian/Australian Barbecued Adjapsandal (Grilled Vegetable Salad) 10:37 Trying Barbecued Adjapsandal 13:29 Making Indian Kala Chana Chaat (Black Chickpea Salad) 16:17 Trying Kala Chana Chaat 18:53 Making Indonesian Urap (Spiced Coconut Salad) 22:22 Trying Urap 24:18 Making Thai Yum MaMa (Spicy Instant Noodle Salad) 27:33 Trying Yum MaMa Wanna mail something? Beryl Shereshewsky 115 East 34th Street FRNT 1 PO Box 1742 New York, NY 10156 Follow me on Instagram: https://www.instagram.com/shereshe/ Support me on Patreon: https://www.patreon.com/beryl
Worldly Salad Must-Haves
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