Texas-Style Salt & Pepper Pork Spare Ribs with Apple-Whiskey Spritz

Video Description

Chef Tom fires up the Yoder Smokers YS1500s Pellet Grill for Salt & Pepper Pork Spare Ribs. These Texas inspired apple-whiskey spritzed pork ribs feature big-time flavor, bark and smoke! ► FULL RECIPE: https://www.atbbq.com/blogs/recipes/salt-pepper-pork-spare-ribs RECIPE COOKED ON: https://www.atbbq.com/products/yoder-smokers-ys1500s-pellet-grill-acs-wifi SUBSCRIBE for NEW RECIPES every Tuesday + Friday: https://www.youtube.com/@UCSeKtP7bqePrJqi99UX2NSQ SIGN UP FOR OUR EMAIL: https://www.atbbq.com/pages/discount CREEKSTONE FARMS DUROC PORK ST. LOUIS SPARE RIBS: https://shop.creekstonefarms.com/collections/pork-ribs/products/natural-duroc-pork-st-louis-style-spareribs ________________________________________________ *** CHEF TOM’S TOP PICKS *** BEST PELLET GRILL: https://www.atbbq.com/products/yoder-smokers-ys640s-pellet-grill-with-acs BEST CHARCOAL GRILL: https://www.atbbq.com/collections/charcoal-grills?sort_by=best-selling BEST GAS GRILL: https://www.atbbq.com/collections/gas-grills?sort_by=best-selling KITCHEN TOOLS: https://www.atbbq.com/collections/accessories-tools-utensils _________________________________________________ *** FOLLOW US *** FACEBOOK: https://www.facebook.com/allthingsbbq TWITTER: @atbbq INSTAGRAM: @atbbq @cheftomjackson