肯德基 KFC炸鸡在家自己做🍗外皮酥脆，满满的鳞片，肉质鲜嫩多汁，做法简单又好吃😋KFC fried chicken made at home🍗 crispy skin, full of scales

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肯德基 KFC炸鸡在家自己做🍗外皮酥脆，满满的鳞片，肉质鲜嫩多汁，做法简单又好吃😋 材料：6瓣蒜、1小片姜、1粒红葱头、6个鸡腿、1茶勺盐、半勺胡椒粉 干面粉：3大勺面粉、1大勺玉米淀粉、少许胡椒粉、半勺泡打粉 湿面糊：1大勺面粉、1大勺牛奶、2个鸡蛋 1）把6瓣蒜、1小片姜、1粒红葱头盅成泥 2）鸡肉加上泥，1茶勺盐、半勺胡椒粉抓均匀腌制2小时以上 3）准备干面粉&湿面糊的材料 4）把鸡肉裹上干面粉，再沾湿面糊，最后再裹一层干面粉即可 5）下锅小火油炸至金黄色捞出，再复炸30秒 6）香喷喷的肯德基炸鸡就好了❤️ KFC fried chicken made at home🍗 crispy skin, full of scales, tender and juicy meat, simple and delicious😋 Ingredients: 6 cloves of garlic, 1 small piece of ginger, 1 shallot, 6 chicken drumsticks, 1 teaspoon of salt, 1/2 teaspoon of pepper Dry flour: 3 tablespoons flour, 1 tablespoon cornstarch, a little pepper, 1/2 teaspoon baking powder Wet batter: 1 tablespoon flour, 1 tablespoon milk, 2 eggs 1) crush 6 cloves of garlic, 1 small piece of ginger and 1 shallot 2) The chicken is mixed with crushed ingredient, 1 teaspoon salt and half a teaspoon pepper and marinate evenly for more than 2 hours 3) Prepare dry flour & wet batter ingredients 4) Coat the chicken with dry flour, then wet the batter, and finally coat with a layer of dry flour. 5) Deep fry over low heat until golden brown, take out, and fry again for 30 seconds 6) The fragrant KFC fried chicken is good ❤️