The secret to a delicious filling. Patties with potatoes in potato broth.

Video Description

#PiesWithBrothFillingHomemadePatties DEAR FRIENDS, watching ads on my videos is your gratitude for my work and help in developing the channel. Thank you for your support. Subscribe to my channel: https://goo.gl/oka2Pn My second channel, "Galina's Quick Recipes":    / @blitz_recipes_from_galina   #FillingPiesDough #OnDough My husband's channel, "Sergey Dachnik":    / @ssergant42   My daughter-in-law's channel, "Tanyushina's Kitchen":    / @ukrainiankitchen   Filling recipe: 600-700 g potatoes (peeled), 150 g onions, 40 g butter, salt and pepper to taste. Dough recipe: 300 ml of decoction, 15 g of pressed yeast, 1 teaspoon of salt (7 g), 2 teaspoons of sugar, 2 tablespoons of vegetable oil, 500-550 g of flour (I used 510 g). Stuffing recipe: 600-700 g of peeled potatoes, 150 g of onion, 40 g of butter, salt, and pepper to taste. Test recipe: 300 ml of decoction, 15 g of pressed yeast, 1 teaspoon of salt (7 g), 2 teaspoons of sugar, 2 tablespoons of vegetable oil, 500-550 g of flour. My Facebook group:   / 1380601202241240   Sweet and pastries:    • Сдобная,сладкая выпечка   Dough:    • Теста   Fried and baked pies:    • Пирожки жареные и печёные   Sponge cakes and cakes:    • Бисквит и торты   Cookies and biscuits:    • Печенье и коржики