Chinese Takeout Orange Chicken Secrets Revealed

Jason Farmer November 23, 2024
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Jason Farmer

@farmageddon

About

I don't normally compliment people I've just met, but YOU have incredible taste in cooking channels. Hello, I'm Jason. I make educational cooking videos. Typically deep-dives into popular dishes with new and interesting insights you won't find anywhere else. I hope you enjoy the videos. And if there's anything you would like to see, please let me know in the comments! For business inquiries: [email protected]

Video Description

Give the gift of great coffee at https://www.drinktrade.com/farmer A comprehensive guide to classic Chinese takeout Orange Chicken at home! Orange Chicken is the most popular dish at Panda Express and is one of the most popular menu items at every Chinese takeaway! Today, I’ll break down all the tips, tricks, and techniques so you’ll be able to make takeout Orange Chicken at home even better than any takeaway restaurant you’ve ever been to! And for a fraction of the cost! Download the full recipe document here: https://jasonfarmer.com/chinese-takeout-orange-chicken/ Wanna learn how to make Chinese Takeout Chow Mein? Check out this video: https://youtu.be/YkXEm8AOv08 Kenji Lopez’s book The Wok: https://geni.us/r6Fzjcu Cookware used in the video (affiliate links): Made In Wok: https://madeincookware.pxf.io/c/5642915/1533155/14569 All Clad Nonstick Saute Pan: https://geni.us/vcsS5n Ingredients: Orange Extract: https://geni.us/bVOwj All Purpose Flour: https://geni.us/uTx9j Cornstarch: https://geni.us/NTH4v4 Baking Powder: https://geni.us/XBgy2jp Baking Soda: https://geni.us/HSDr Morton’s Table Salt: https://geni.us/ZkqtN MSG: https://geni.us/FV5mIa White Pepper: https://geni.us/ZMEiegw Vegetable Oil: https://geni.us/cRJ7 White Sugar: https://geni.us/UWud7AM Brown Sugar: https://geni.us/oi01 White vinegar: https://geni.us/y0uABJ Oyster Sauce: https://geni.us/WJ3uM5 Light Soy sauce: https://geni.us/58XAx Dark Soy Sauce: https://geni.us/jp9Uc9 Sambal Oelek Chili Paste: https://geni.us/BiRG Shaoxing Rice Wine: https://geni.us/ykU60vK Sesame Oil: https://geni.us/CgcpNw Kitchen gear in video: Induction Burner: https://geni.us/mOpIF Butane Burner Stovetop: https://geni.us/yXYxEf9 Butane Canisters: https://geni.us/g4u9oM Cutting board: https://geni.us/zIWbTB Misono Chef’s Knife: https://geni.us/0NB5 Baking Sheets: https://geni.us/KJQxnsf Rack for baking sheets: https://geni.us/AC3NBh Glass Ramekins: https://geni.us/Jplij Deli Containers: https://geni.us/rJXoK Whisk: https://geni.us/D46KsN Rubbermaid Storage Containers: https://geni.us/FG5Z Wok Spider: https://geni.us/wWiuCeV Hefty Ziploc Bags: https://geni.us/OAfukY4 Thermo-gun: https://geni.us/P9Bcr3 Squeeze Bottles: https://geni.us/QZSD5b John Boos Work Table: https://geni.us/XZXk Music by Epidemic Sound (free 30-day trial! Affiliate link): https://share.epidemicsound.com/v23gld Timestamps: 0:00 Intro 0:19 The Chicken 1:20 Traditional Batter Method 2:10 The Sauce 3:45 Cooking The Traditional Batter Chicken 7:06 Trade Coffee 8:17 Extra Crispy Modern-style Orange Chicken 12:05 Taste Test Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com

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