DI MO AAKALAING GRABE PALA ANG SARAP NITONG GARLIC BUTTERED SQUID!!! NAPAKAMALAMBOT AT DI MALANSA!!!

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DI MO AAKALAING GRABE PALA ANG SARAP NITONG GARLIC BUTTERED SQUID!!! NAPAKAMALAMBOT AT DI MALANSA!!! INGREDIENTS -water for boiling -about 4Tbsp salt and ground black pepper -600g squid cleaned and strained -set aside about 4Tbsp of the water used to boil the squid -sliced ginger about the size of two thumbs -2pcs chopped onions -1/4tsp salt and ground black pepper -100g butter -1head chopped garlic -1Tbsp soy sauce -1/4Cup tomato sauce -2Tbsp hot sauce -4Tbsp of the water used to boil the squid -1/2Tbsp calamansi juice Want to promote your brand/products through my channel??? Please contact me at facebook.com/kuyafernscooking or email me at [email protected] Subscribe here http://www.youtube.com/channel/UC08AFOLZoUQr1UMjT4O98WQ?sub_confirmation=1 Like my facebook page here https://www.facebook.com/KuyaFernsCooking/ Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://www.twinmusicom.org/ #kuyafernscooking #garlicbutteredsquid #garlicbuttersquid