Don’t Buy Bottled Sauce Until You’ve Watched This Video
Andy Cooks
@andy_cooksAbout
So you want to know a little more about me? I grew up in New Zealand. I think I was about 3 years old when I first put on an apron and started helping my mum in the kitchen. I was a terrible student. So, I unenrolled myself from school in year 10 and enrolled myself into chef school. Fast forward to now, I have cooked in some great restaurants in Auckland, London, Sydney and Melbourne. I also spent time in the business-side of hospitality, managing restaurants, cafes and bars in airports and mucking around with great Australian beef and lamb in a test kitchen. It’s a pretty incredible thing to be able to share what I cook with so many people now. I appreciate you all and love when you comment, ask questions and request your favourite dish. I have some pretty big goals for my food content, especially my YouTube channel. Andy x
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Video Description
Condiments can take a meal from good, to amazing and with these 9 condiment recipes, you’ll elevate any meal you cook. I can’t live without these 9 and I think you’ll agree. You can now listen to my video in Spanish. Simply select the Spanish audio option in the settings while watching. MY COOKBOOK: https://bit.ly/3WVoXAN RECIPES: Mayonnaise - https://www.andy-cooks.com/blogs/recipes/mayonnaise Fermented chilli sauce - https://www.andy-cooks.com/blogs/recipes/hot-sauce Kosho - https://www.andy-cooks.com/blogs/recipes/kosho-1 Wholegrain mustard - https://www.andy-cooks.com/blogs/recipes/mustard BBQ sauce - https://www.andy-cooks.com/blogs/recipes/bbq-sauce Aioli - https://www.andy-cooks.com/blogs/recipes/aioli Pesto - https://www.andy-cooks.com/blogs/recipes/pesto Nuoc Cham - https://www.andy-cooks.com/blogs/recipes/nuoc-cham Ketchup - https://www.andy-cooks.com/blogs/recipes/ketchup FOLLOW ME: Instagram: https://www.instagram.com/andyhearnden TikTok: https://www.tiktok.com/@andy_cooks Facebook: https://www.facebook.com/andy.h.cooks Snapchat: https://story.snapchat.com/p/4730e972-0ae2-4135-8995-a2891534ae1a/1534118165082112 Website with all my recipes: https://www.andy-cooks.com/ Timestamps: 00:00 Intro 00:20 Mayonnaise 02:33 Fermented Chilli Sauce 04:54 Kosho 06:44 Wholegrain Mustard 08:34 BBQ Sauce 09:15 Aioli 10:59 Pesto 12:44 Nuoc Cham 13:46 Ketchup 16:48 Outro Director, Chef and Host: Andy Videographer, Editor: Mitch Henderson Production Manager: Dazz Braeckmans Editor: Caleb Dawkins
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