Florence Market Food Tour 🧀 Best Dishes at Mercato Centrale 🍨 Parmigiano, Trapizzino & Gelato! 🇮🇹

Video Description

Join us for an Italian Food Tour at Central Market in Florence, Italy as we sample numerous savory and sweet dishes on the second level of the market. Prior to arriving at the Central Market (Mercato Centrale) we had this idea that it would be upscale and touristy with prices to match but were pleasantly surprised by how affordable it was to grab tasty bites on a budget. We ended up spending just over 23 Euros total for the two of us to sample a lot of different food at Florence Central Market (Mercato di San Lorenzo). Here is the list of food items we had at the market: 1) Parmigiano Reggiano (parmesan cheese cubes) 2) Burrata sandwich with prosciutto 3) Trapizzino (pizza dough with a stuffed filling) 4) Arancini (crispy rice balls with a savory filling) 5) Cannoli dessert with gelato inside 6) Malaga gelato (rum and raisin flavored ice cream) Location of Florence Central Market Information: Florence Central Market (Mercato Centrale / Mercato di San Lorenzo) Address: Piazza del Mercato Centrale – Via dell’Ariento, 50123 Firenze FI, Italy Hours: Monday to Sunday (daily) from 8AM–12AM Phone: +39 055 239 9798 🧀 Florence Market Food Tour: Best Dishes at Mercato Centrale | Parmigiano, Trapizzino & Gelato! 🇮🇹🍨 🍝 Introduction: Lunchtime at Mercato Centrale, Florence Welcome to Florence’s Central Market (Mercato Centrale / Mercato di San Lorenzo)! In this video, we dive into a lunchtime adventure, sampling the best dishes and snacks across two floors filled with restaurants, delis, and Italian culinary delights. From cheese to pizza to dessert, join us for an epic food tour in the heart of Florence! If you’re planning a trip to Florence and wondering where to eat, this is the video for you. 🧀 First Bite: Parmigiano Reggiano Cone We start our food journey with a classic: a cone filled with massive cubes of Parmigiano Reggiano (Parmesan). For just €3.50, you get a salty, rich, crumbly cheese snack that’s as good on its own as it is on pasta. The generous chunks and handy mini-fork make this a perfect market treat—and if you love cheese, don’t miss it! Arriving at 11:30 a.m., we beat the lunchtime rush for prime seating. 🥖 Next Up: Burrata & Prosciutto Focaccia Sandwich Our second dish is a giant slice of focaccia sandwich, stuffed with burrata cheese, prosciutto, salad, and a creamy cheesy spread. The bread is crispy outside, moist inside, and the sandwich itself is the size of a pizza slice! For €6, it’s filling enough for a meal—and so delicious we decide to buy extras for family later. The creamy cheese and buttery bread steal the show. 🍕 Trapizzino: Pizza Pocket with Eggplant & Tomato Third stop: Trapizzino, a pizza-dough triangle packed with eggplant, tomato sauce, pesto, and parmesan. At just €4, this “pizza meets lasagna” snack is loaded with toppings and bursting with flavor. The moist, juicy filling and pillowy dough make every bite amazing, and it’s a fun twist on classic Italian street food. 🍚 Arancini: Crispy Rice Ball with Prosciutto We then try arancini, a giant crispy rice ball stuffed with prosciutto and gooey cheese. The bright yellow rice is flavorful and the inside is juicy, with long cheese pulls for every bite. At €3 each, it’s another affordable market favorite, and if you love risotto or fried rice dishes, this is a must-try. Pro tip: look for risotto-filled versions for a different spin! 🍰 Sweet Finish: Cannoli with Ricotta Gelato & Málaga Gelato Time for dessert! We sample a giant cannoli (€3), but this one is unique: instead of ricotta cream, it’s filled with ricotta gelato and topped with candied orange, chocolate chips, and icing sugar. Creamy, sweet, and satisfying! We also indulge in Málaga gelato (€3.50)—a rum and raisin ice cream packed with juicy raisins, served with a crunchy wafer. Both desserts are generous in size and totally worth it. Our total for the day comes to just €23 for two people, showing you can eat like royalty on a budget at Mercato Centrale. 👩‍🍳 Extra Experiences: Cooking School & Market Tips The Central Market isn’t just about eating—there’s also an onsite cooking school where you can watch students prepare classic Italian dishes behind glass walls. It’s a fun way to see the local food culture in action! For the best experience, arrive before noon (around 11 or 11:30 a.m.) to beat the crowds and grab a seat. By lunchtime, it gets packed! 💶 Prices & Value: Eating Well in Florence Parmigiano Reggiano Cone: €3.50 Burrata Focaccia Sandwich: €6 Trapizzino: €4 Arancini: €3 Cannoli: €3 Málaga Gelato: €3.50 Total: €23 for two people (~€11.50 per person) You get huge portions, quality ingredients, and a chance to sample a range of local foods without breaking the bank. Italian Food Tour at Central Market in Florence, Italy: BLOGS https://cheargentinatravel.com/ https://thatbackpacker.com/ https://nomadicsamuel.com/ https://acrossalberta.com/ https://pictureperfectportfolios.com/ Music from YouTube Audio Library.