From the Garden to Winter! A liquid made from 300 quinces and 500 feijoas

Video Description

From garden to table, we're making a drink and dessert from quince and feijoa! Learn **how to make** delicious, **homemade** treats using simple ingredients. This **cooking** video highlights **TraditionalRecipes** and **VillageFood**, featuring a unique quince **jam** recipe! 😉 Subscribe, otherwise I will over-salt your food! 😉 👉 https://www.youtube.com/@GoldenHandsCooking?sub_confirmation=1 🔥 Welcome to Golden Hands Cooking! We cook traditional, medieval, and outdoor recipes with an authentic touch. Our food is made over an open fire, in nature, using ancient cooking techniques. If you love **BBQ, village food, and world cuisine**, this is the channel for you! 👨‍🍳 **What you’ll find here: ** ✔️ Traditional recipes from different cultures 🌍 ✔️ Authentic outdoor cooking over an open fire 🔥 ✔️ Village-style & medieval food 🏕️ ✔️ BBQ, tandoor, and rustic recipes 🍖 🚀 **Subscribe now and join our food adventure! ** Otherwise… I won’t feed you! 😉 --- 🔗 **Check out our best videos: ** 1️⃣ https://youtu.be/NnEEj1KSxKw 2️⃣ https://youtu.be/LxpfvIVXUVo 3️⃣ https://youtu.be/pFQsbvPSjm4 4️⃣ https://youtu.be/GmOk5PORwv8 --- 📲 **Follow us on social media: ** 📸 **Instagram: ** https://www.instagram.com/golden_hands_cooking/ 🎵 **TikTok: ** https://www.tiktok.com/@golden_hands_cooking 📘 **Facebook: ** https://www.facebook.com/TasteShowKitchen 🐦 **X (Twitter): ** https://twitter.com/GoldHandsCook --- 🎯 **Hashtags for SEO & Reach: ** #GoldenHandsCooking #OutdoorCooking #TraditionalRecipes #VillageFood #BBQ #FireCooking #WorldCuisine #FoodLover