How to Make Crispy and Savory Beijing Beef

Video Description

Sick of overpriced, soggy takeout? In this video, I will show you how to make restaurant-quality Beijing Beef at home for a fraction of the price! We use a secret tenderizing trick (baking soda) to turn budget-friendly beef cuts into crispy bites of heaven. Plus, our easy sauce recipe delivers that crave-worthy sweet, savory, and slightly spicy flavor. For ingredients and printable recipe, please visit our blog post: https://www.eliasfamilykitchen.com/post/beijing-beef Chapters: 0:00 - Introduction 0:33 - Tenderize beef 1:46 - Prep aromatics and vegetables 2:19 - Make the sauce 3:04 - Rinse beef 4:11 - Marinate beef 4:41 - Fry beef 5:17 - Cook and finish the dish *****More Delicious Videos for You***** Mongolian Beef: https://youtu.be/4R9yVmxAEHc How to Make Chicken Tender & Juicy for Stir Fries: https://youtu.be/M1pXvzRZcT0 Sweet and Sour Chicken: https://youtu.be/uC6C9KlXBw4?si=8iHtZ_CNs61Fj4TM Crispy Salt & Pepper Popcorn Chicken: https://youtu.be/2xvNhBLtDrM *****Connect with us. I share tips and tricks on Facebook and Instagram. 😊 ***** *****Our website is now live! https://www.eliasfamilykitchen.com***** Public Facebook Group: https://www.facebook.com/share/7yq97CaFSG7kiJ69/?mibextid=K35XfP Facebook Page: https://www.facebook.com/profile.php?id=100094217000185 Instagram: https://www.instagram.com/eliasfamilykitchen/ Tiktok: https://www.tiktok.com/@eliasfamilykitchen *****MY FAVORITE COOKING TOOLS***** Mini food processor: https://amzn.to/3HqKfgN 3 Stages Knife Sharpener: https://amzn.to/3SJRCWU Buffet Server / Food Warmer: https://amzn.to/3ulHNoQ Containers for Prepping: https://amzn.to/3OwIfaK Traditional Chinese cleaver knife: https://amzn.to/3S1rxkK Knife set: https://amzn.to/3vGJMo9 Wok: https://amzn.to/48tDNkZ Carbon steel skillet: https://amzn.to/3S3h4Fx Meat grinder: https://amzn.to/3vFsPKE KitchenAid pasta attachment: https://amzn.to/3U4ckSo *****MY FAVORITE ACCESSORIES***** Small whisks for sauces: https://amzn.to/3O2tcoL Black apron: https://amzn.to/3S62w84 Non-drip oil bottle: https://amzn.to/490UHYb Bottle for soy sauce or oil: https://amzn.to/3O9okhL Bamboo steamer: https://amzn.to/48D1OpJ Steamer liner: https://amzn.to/3Hp820I OXO fat separator: https://amzn.to/3vI3eRl Oil preserver: https://amzn.to/47Nk6ne Kindly be aware that the provided links are affiliate links. This means that if you make a purchase through these links, our family will earn a small commission from the sale, WITHOUT any additional cost to you. Your support through these links is genuinely appreciated! *****LINKS MENTIONED***** Joshua Weissman: https://youtu.be/T_gLOtTrQTQ?si=x3PfguJwZMRPI8UB TiffyCooks: https://youtube.com/shorts/TJlvYPxoaAg?si=eZcL0zAtvM1UEKg4 Wok God: https://youtube.com/shorts/-RI0klmTDGk?si=brFrFHpdqI2YNG6V Seonkyoung Longest https://youtu.be/KjnwEL5TZlM?si=jtUDiD1FVRG-Ia1U Aaron and Claire: https://youtu.be/GyvvQVMmcZc?si=3SH5VVhbNF3zKR1I America’s Test Kitchen: https://youtu.be/11dMPWyBqI4?si=NRDZe7OJg4zf6Y1u