Panda Express Style Orange Chicken Recipe! 陈皮鸡

Video Description

This tantalizing recipe features crispy and succulent pieces of chicken coated in a mouthwatering sweet and tangy orange sauce. Panda Express Orange Chicken is an iconic and beloved dish that has become synonymous with American Chinese cuisine. Enjoy the convenience of a delicious Panda Express orange chicken meal at home! This dish is incredibly versatile and can be enjoyed as a main course with steamed rice or noodles. It's a perfect choice for a quick and satisfying weeknight dinner or as a crowd-pleasing dish for gatherings and parties. By prepping the chicken and sauce in advance, you can whip up a delectable serving of orange chicken in no time at all. Serves 3-4 Batter Ingredients: 1 cup all purpose flour ¼ cup corn starch ½ tsp salt ¼ tsp white pepper ¾ cup water 1 large egg 1 tbsp oil Chicken 8 oz, cut into 1 inch pics ¼ tsp salt ⅛ tsp white pepper 1 tbsp corn starch Orange Sauce: ¼ cup sugar ¼ cup brown sugar ¼ cup orange juice Zest of one orange ¼ cup white distilled vinegar 2 tablespoons soy sauce 1 tablespoon oil 1 tablespoon garlic, finely minced ½ teaspoon ginger, finely minced 1 tablespoons water+ 1 tablespoons cornstarch Dried chili 2 pcs (optional) ½ teaspoon sesame oil Chapters: 0:00 - Intro 0:23 - Marinade Chicken 1:04 - Make the batter 2:28 - Fry chicken until lightly golden brown (1st time) 3:50 - Make the sauce 6:57 - How to prep ahead 7:23 - Fry chicken until golden brown (2nd time) 8:07 - Toss the chicken with sauce and ready to eat! *****MY FAVORITE COOKING TOOLS***** Wok: https://amzn.to/48tDNkZ Carbon steel skillet: https://amzn.to/3S3h4Fx Traditional Chinese cleaver knife: https://amzn.to/3S1rxkK Knife set: https://amzn.to/3vGJMo9 Meat grinder: https://amzn.to/3vFsPKE KitchenAid pasta attachment: https://amzn.to/3U4ckSo Mini food proccessor: https://amzn.to/3HqKfgN Oil preserver: https://amzn.to/47Nk6ne *****MY FAVORITE ACCESSORIES***** Small whisks for sauces: https://amzn.to/3O2tcoL Black apron: https://amzn.to/3S62w84 Non-drip oil bottle: https://amzn.to/490UHYb Bottle for soy sauce or oil: https://amzn.to/3O9okhL Bamboo steamer: https://amzn.to/48D1OpJ Steamer liner: https://amzn.to/3Hp820I OXO fat separator: https://amzn.to/3vI3eRl Kindly be aware that the provided links are affiliate links. This means that if you make a purchase through these links, our family will earn a small commission from the sale, without any additional cost to you. Your support through these links is genuinely appreciated! *****MORE DELICIOUS VIDEOS FOR YOU***** The best Salt & Pepper Shrimp - fast, easy and so good! 椒盐虾 https://youtu.be/Gz62z6mkGic Cantonese Steamed Pork Ribs with Fermented Black Beans Sauce! 豉汁蒸排: https://youtu.be/QJCBF-YJ7wc Kung Pao Chicken better than Panda Express! 宫保鸡丁 https://youtu.be/nCfBqcOh-dU Easy and Flavorful Beef and Broccoli Recipe: A Chinese Takeout Favorite Made at Home! 西兰花炒牛肉 https://youtu.be/U3z-qKSeXD4 *****LINKS MENTIONED***** Made With Lau: https://youtu.be/lSyylbrHLxE, https://youtu.be/UwNBfslVRLc Souped Up Recipes: https://youtu.be/GJ9OpCT9Ark Munchies: https://youtu.be/OK_llozKTKs Joshua Weissman: https://youtu.be/tonS1iiXWlE, https://youtu.be/L8QDHEs25eE Smokin' & Grillin with AB: https://youtu.be/nrqsW5fPzAE