Perfect Stir Fried Pork Belly In Black Bean Sauce!
School of Wok
@schoolofwokAbout
Welcome to the School of Wok YouTube channel, home to the epic recipe playlist, Wok Wednesdays. We are a pun-loving, award-winning Asian cookery school based in London, trying to share our love of Asian cooking with the world - one recipe at a time. Whether you’re a complete beginner or expert chef, we’re here to give out the nifty hints, tips and tricks that will bring the joy back to your kitchen. Book a Class: https://bit.ly/2P5eUYy Visit our Shop: https://schoolofwok.co.uk/shop So hit the subscribe button, turn on those notifications - and get ready to wok!
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This dish is a symphony of lightly spiced and deep savoury flavours. Perfectly balanced and bursting with authentic Cantonese goodness, it's a culinary journey you won't want to miss. INGREDIENTS 300–40 g Pork Belly 1 thumb size of ginger 1 medium onion 4 mixed colour chillies Vegetable Oil 2 teaspoons preserved black beans 2 garlic cloves 1 tbsp oyster sauce Dash of dark soy sauce 100ml chicken stock Sesame oil To find the recipe for this dish, click the link below! - https://bit.ly/49xuDnv - Discover Asian and Oriental cuisine in our 5-day cooking course, mastering techniques, exploring recipes, and gaining cultural insights with expert chefs! - https://bit.ly/3ULfcCT Become a wokstar, join one of our classes! - http://bit.ly/2rqw3Pv Visit our shop for woks, cleavers, cookbooks & more! - UK : http://bit.ly/2Ub0V1O USA : https://amzn.to/3uRnflc Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. Find us on social media: Twitter: http://bit.ly/2EhAj9u Instagram: http://bit.ly/2SFxDeN Facebook: http://bit.ly/2SScpd1 Got a question or inquiry? E-mail us at: [email protected] - Perfect Stir Fried Pork Belly In Black Bean Sauce! -
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