🔥This bread has more protein than chicken! The recipe that gave grandma her 100th birthday🔥
Kochen Familie Cool
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Ich werde gerne zusammenarbeiten! Hallo, mein Name ist Anna, ich liebe es wirklich, verschiedene leckere Gerichte in der Küche zuzubereiten, einfache und schnelle Rezepte, Desserts, leichte Desserts oder preiswerte Mahlzeiten. Ich koche alles lecker und abwechslungsreich. Ich bevorzuge zuckerfreie, mehlfreie, glutenfreie Rezepte und viele Rezepte für Veganer. Es gibt viele Rezepte ohne Backwaren auf meinem Kanal, die in 5-10 Minuten zubereitet werden. Ich finde Rezepte und wenn ich sie mag, koche und teile ich mit ihnen. Wenn Sie meine Schritt-für-Schritt-Rezepte mögen, Sie mögen und kommentieren, Fragen stellen, werde ich auf jeden Fall antworten. SEHR WICHTIG! Fügen Sie die Untertitel für sich selbst ein. Ich übersetze alle Videos in Ihre Sprache. Wenn etwas unklar ist, schreiben Sie unbedingt. Abonnieren Sie, klicken Sie auf den Anruf und Sie werden kein neues Video verpassen.
Video Description
🔥This bread has more protein than chicken! The recipe that gave grandma her 100th birthday🔥 Hello, friends! 🌿 Today we are sharing a truly unique protein bread recipe — flourless, sugarless, gluten-free, and super healthy. Grandma ate this bread every day — and lived to be 103! 💪🥖 If you care about health and proper nutrition — be sure to subscribe to the channel and share this video with your loved ones! 💚 🧮 Calorie content of the recipe: 857 kcal 🔸 Number of servings: 20 🔸 Calorie content of 1 serving: ≈ 43 kcal ⚠️ Health problems for which this recipe may be useful: ❗️Be sure to consult a doctor before use. ✅ Insulin resistance and type 2 diabetes — the recipe does not contain flour or sugar, and lentils with a high fiber content help stabilize glucose levels. ✅ Cardiovascular diseases — due to olive oil and sesame seeds, rich in healthy fats. ✅ Iron deficiency anemia — lentils contain plant iron, especially important for women. ✅ Low protein in the diet — albumin, eggs and lentils together give a powerful protein boost! ✅ Inflammatory processes — turmeric and garlic have pronounced anti-inflammatory properties. 🌟 Benefits of products: 🥣 Lentils Rich in protein (up to 25 g per 100 g!), fiber, iron, folate and potassium. Reduces the level of "bad" cholesterol, maintains sugar levels, improves digestion. 🥚 Eggs A complete animal protein with amino acids. Supports brain health (choline), eyes (lutein), muscles. 🫒 Olive oil Contains monounsaturated fats and vitamin E. Reduces inflammation and the risk of stroke. 🥄 Albumin (whey protein) One of the most easily digestible sources of protein. Accelerates muscle recovery, helps with weight loss and maintaining muscle mass. 🧄 Garlic (dried) A powerful natural antiseptic. Lowers blood pressure and strengthens the immune system. ✨ Turmeric Curcumin has a powerful antioxidant and anti-inflammatory effect. Supports joint, liver, and brain health. 🌿 Dill Improves digestion, rich in vitamin C and antioxidants. 🎬 Don't forget: try this recipe, share in the comments how you like it, and subscribe so you don't miss new useful videos! 💬👇 Your health is in your hands! 🙌 Recipe and ingredients: 1 cup (200 g) lentils. cover with water and leave for several hours, or better yet, overnight. rinse and drain the water. 1/2 cup unsweetened liquid yogurt. chop with an immersion blender. 2 eggs. 2 tbsp (30 ml) olive oil. salt to taste. 1 tsp dried garlic. 1 tsp turmeric. 2 tbsp (25 g) albumin. beat until there are no lumps. 2 tsp (10 g) baking powder. dill. drizzle with vegetable oil. sprinkle with sesame seeds. 40-45 min at 350 °F (180 °C). now I will prepare the spread for bread. avocado. avocado. ½ cup (120 g) yogurt. bunch of parsley. 1 clove of garlic. 1 tbsp (15 ml) lime juice. salt to taste. black pepper. 1 tbsp (5 g) sesame seeds.
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